A poetic assemblage of monologues and daft skits form an affectionate ode to Jewish-American identity in this charming quasi-documentary from one of the most important directors of our time.
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Food and Beverage
Menus-Plaisirs - Les Troisgros
A quietly diligent examination of a family-run three-star Michelin restaurant in France, revealing minute details of a sprawling ecosystem as it unobtrusively traverses kitchens, dining rooms, suppliers, markets, cheese caves, farms, vineyards, and apiaries.