The first Ethiopian film ever to play at Cannes is a lovingly crafted tale of a small boy sent with his beloved pet lamb to live with relations in the country – and discovering a culturally inappropriate talent for cooking.
Films — by Country
- Afghanistan
- Aotearoa New Zealand
- Argentina
- Armenia
- Australia
- Austria
- Belgium
- Brazil
- Canada
- Chile
- China
- Colombia
- Croatia
- Czech Republic
- Denmark
- Estonia
- Ethiopia
- France
- Germany
- Greece
- Guatemala
- Hungary
- Iceland
- India
- Indonesia
- Iran
- Iraq
- Ireland
- Israel
- Italy
- Japan
- Luxembourg
- Mexico
- Norway
- Philippines
- Poland
- Portugal
- Romania
- Russia
- Samoa
- Singapore
- Slovakia
- South Africa
- South Korea
- Spain
- Sudan
- Sweden
- Switzerland
- Taiwan
- Thailand
- The Netherlands
- Turkey
- Tuvalu
- UAE
- UK
- USA
- USSR
- Ukraine
- Uruguay
- Venezuela